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  This is the quintessential Italian pesto basil, with a flavour that is sweet and peppery. Genovese basil was first bred in the Northwest coast of Italy, specifically the port town of Genoa. This is the preferred pesto basil for serious culinary types and is an incredibly easy to grow and adaptable variety, making this an excellent variety for home gardeners

  When to Plant:

Zone 1: September – January

Zone 2: September – February

Zone 3: Anytime

Zone 4: Anytime

  Spacing: 20 – 25cm         

  Depth: 0 – 1cm     

  Position: Full sun

  Soil: Free Draining with plenty of compost

  How to Plant: Early in the season sow in trays, however once sufficiently warm sow directly into the garden near your tomatoes.



• Made in Australia

• Weight: 4.5 g (0.2 oz)

Basil 'Large Sweet Genova' Heirloom Seeds

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